JobsUSAGeneral Maintenance - Temporary 2nd Shift
Company : Dairy Farmers of America
Location : St Albans, VT, 05478
Posted Date : 15 September 2025
Job Type : Temporary
Category : Installation & Maintenance
Occupation : Maintenance
Job Details
Job Description
****Join DFA's team at St. Albans ****
1st Shift 6am -2pm
2nd Shift 2pm - 10pm
Join a winning team! As the leading milk marketing cooperative and dairy foods processor in the United States, Dairy Farmers of America (DFA) consists of more than 13,000 family farm-owners and more than 20,000 employees. Our employees are dedicated to delivering wholesome dairy products from the family farm to family tables around the world, while continuously exploring ways to be more innovative and efficient. Our commitment to produce a safe, sustainable and traceable product starts with our farmer-owners and is carried throughout the entire supply chain. Our employees make a difference within our Cooperative and the community while delivering value to our members.
General Purpose:
Perform a variety of maintenance duties with specialization in the area of general maintenance and basic maintenance of facility and grounds.
Job Duties and Responsibilities:
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Maintain business property and outside grounds – clean front of shop and overhead doors (pad as needed), clean along fencing and remove all debris, perform weed control in summer and snow removal in winter, maintain parking lot as needed, provide rodent and pest control, and perform other miscellaneous duties
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Ensure all repairs are documented
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Complete work orders as assigned (general repairs, etc.)
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Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive
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Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
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Exhibit the values and ethics of Dairy Farmers of America through honesty, discretion, and sound judgment
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Adhere to all DFA Quality, Safety and GMP policies and procedures and report any nonconformity.
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Attend required training, including but not limited to, Safety, GMP, Hazard Analysis and Critical Control Point (HACCP), and Safe Quality Foods (SQF)
The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties and skills required. Other duties may be assigned as required.
Requirements
EDUCATION AND EXPERIENCE
· High school diploma or equivalent preferred
·
Knowledge, Skills and Abilities
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Knowledge shop tools and hand tools
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Able to communicate clearly and effectively, both verbally and in writing
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Able to work in collaboration effectively and foster good teamwork
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Able to follow directions and meet deadlines
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Able to demonstrate abilities to perform in a safe, positive, systematic fashion
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Able to perform task and duties without constant supervision
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Must be able to read, write, and speak English
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Able to climb and work off ladders safely
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Able to paint
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Must be able to read, write and speak English
An Equal Opportunity Employer
Pay Range $25
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