(RD) Principal Dietitian Supervisor - 136882

9300 Campus Point Dr, La Jolla, CA, 92037

# (RD) Principal Dietitian Supervisor Filing Deadline: Tue 10/14/2025

Apply Now

UC San Diego values and welcomes people from all backgrounds. If you are interested in being part of our team, possess the needed licensure and certifications, and feel that you have most of the qualifications and/or transferable skills for a job opening, we strongly encourage you to apply.

Special Selection Applicants : Apply by 10/14/2025. Eligible Special Selection clients should contact their Disability Counselor for assistance.

DESCRIPTION

The Principal Dietitian Supervisor is assigned full professional and administrative responsibility for the UC San Diego La Jolla Clinical Nutrition staff of Registered Dietitians and Diet Technicians. Responsible for the coordination of HR functions, scheduling, staff evaluations, competency assessments, in-servicing, quality improvement projects, collaboration with leaders and staff to solve complex problems, and demonstration of leadership on interdisciplinary teams/committees. This position is responsible for adhering to regulatory requirements and ensuring all policies and procedures are being met. The Principal Dietitian Supervisor will be involved in the planning, preparation, and serving of therapeutic and modified diets in collaboration with food service. This position will provide nutrition care for complex nutrition issues for patients requiring specific professional knowledge and special needs. Contributes to the dietetic internship through the evaluation and development of curriculum for assigned area, supervision of dietetic interns, and teaching assigned classes.

Key responsibilities:

• Provides leadership and direction to clinical nutrition staff and diet technicians that operate within the Feeding Preparation room.
• Administers performance and personnel management. Directly involved in hiring, staffing and onboarding processes of new employees.
• Provides guidance and consultation between medical staff, nursing, and administration on issues related to the dietetic service.
• Participates on hospital committees relevant to dietetic service operations.
• In collaboration with food service, contributes to the planning and conducting of in-service education and training programs.
• Participate in the development/revision of policies and procedures.

MINIMUM QUALIFICATIONS

• Bachelor's degree or higher in related area plus five (5) years of related experience/training.
• Registered Dietitian (RD).
• Certification in nutrition specialty area (example: CNSC, CDCES) or ability to obtain at next scheduled examination date, generally within six months.
• Experience and proven success in academic and applied background in clinical nutrition for acute care setting.
• Knowledge of medical nutrition therapy principles.

PREFERRED QUALIFICATIONS

• Master's Degree in Nutrition.
• Previous leadership or teaching or supervisory experience.
• A majority of the clinical training must have taken place in a large teaching hospital.

SPECIAL CONDITIONS

• Employment is subject to a criminal background check and pre-employment physical.
• Must be able to work various hours and locations based on business needs.

Pay Transparency Act

Annual Full Pay Range: $97,200 - $182,000 (will be prorated if the appointment percentage is less than 100%)

Hourly Equivalent: $46.55 - $87.16

Factors in determining the appropriate compensation for a role include experience, skills, knowledge, abilities, education, licensure and certifications, and other business and organizational needs. The Hiring Pay Scale referenced in the job posting is the budgeted salary or hourly range that the University reasonably expects to pay for this position. The Annual Full Pay Range may be broader than what the University anticipates to pay for this position, based on internal equity, budget, and collective bargaining agreements (when applicable).

Apply Now

If employed by the University of California, you will be required to comply with our Policy on Vaccination Programs, which may be amended or revised from time to time. Federal, state, or local public health directives may impose additional requirements.

If applicable, life-support certifications (BLS, NRP, ACLS, etc.) must include hands-on practice and in-person skills assessment; online-only certification is not acceptable.

UC San Diego Health is the only academic health system in the San Diego region, providing leading-edge care in patient care, biomedical research, education, and community service. Our facilities include two university hospitals, a National Cancer Institute-designated Comprehensive Cancer Center, Shiley Eye Institute, Sulpizio Cardiovascular Center, the only Burn Center in the county, and and dozens of outpatient clinics. We invite you to join our team!

Applications/Resumes are accepted for current job openings only. For full consideration on any job, applications must be received prior to the initial closing date. If a job has an extended deadline, applications/resumes will be considered during the extension period; however, a job may be filled before the extended date is reached.

To foster the best possible working and learning environment, UC San Diego strives to cultivate a rich and diverse environment, inclusive and supportive of all students, faculty, staff and visitors. For more information, please visit UC San Diego Principles of Community.

The University of California is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected status under state or federal law.

For the University of California's Anti-Discrimination Policy, please visit:

UC San Diego is a smoke and tobacco free environment. Please visit smokefree.ucsd.edu for more information.

UC San Diego Health maintains a marijuana and drug free environment. Employees may be subject to drug screening.