JobsUSAShort Order Side Cook
Company : Ruth's Chris Steak House
Location : Indianapolis, IN, 46298
Posted Date : 15 September 2025
Job Type : Other
Category : Food Preparation & Service
Occupation : Cook
Job Details
Short Order Side Cook
If you're interested in joining a hospitality team committed to excellence and hungry to grow, with a desire to win and an unwavering commitment to its staff and patrons, look no further. Prime Hospitality Group (PHG) is a growing family of carefully curated brands throughout the Midwest and beyond. PHG's known and iconic brands include:
- RUTH'S CHRIS STEAK HOUSE
- BIN 23 BISTRO
- EXCHANGE WHISKEY BAR
As we expand, our values and drive remain the same: to keep our promises when it comes to quality, stay fresh in our approach, and find and nurture the absolute best team members. Team members interested in career development are encouraged to seek advancement through the many different resources we provide. In addition to advancement opportunities, team member perks include:
- Family style MEALS served while at work
- Paid time off for ALL employees foreach hour worked
- Dining DISCOUNTS at Ruth's Chris Steakhouse Restaurants
- Anniversary recognition program
Remember that although the meal is always amazing, it's the experience you go back for! With this thought in mind, Prime Hospitality Group adheres to 5 Core Values:
- Demand Excellence
- Passion for Hospitality
- Desire to Win
- Unwavering Commitment
- Hunger to Grow
SHORT ORDER SIDE COOK
Are you an experienced Cook looking to join a successful restaurant company and grow your career? Prime Hospitality Group (PHG) is seeking a SHORT ORDER SIDE COOK to join the Ruth's Chris Steak House team in downtown Indianapolis, IN. Please consider this exceptional opportunity!
The Short Order Side Cook prepares all potatoes, vegetables and hot appetizer items at Ruth's Chris Steak House. The Side Cook ensures that all food products adhere to the specifications and quality standards of Ruth's Chris Steak House.
SHORT ORDER SIDE COOK Qualifications
- High School Diploma or GED preferred
- Minimum of one (1) year experience in a kitchen environment required
- Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires courtesy, tact and graciousness
Compensation and Benefits
(Benefits available to employees who work an average of 25 hours per week.)
- Compensation: based on experience
- Comprehensive health insurance for you and your family
- Dental and vision insurance coverage
- Paid vacation
- Life and accidental death and dismemberment (AD&D) insurance
- Team member assistance program
- 401(k) plan
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