Restaurant Director of Operations

Overview

Restaurant Director of Operations - Upscale Dining Restaurant Group
Salary: Up to $150,000 + C-Level Benefits Package.
Chicago, Illinois

We are a premier upscale dining restaurant group with six distinguished locations across Chicago, known for delivering exceptional culinary experiences and unparalleled service. We are seeking a visionary Director of Operations to lead our team, drive operational excellence, and elevate our brand to new heights. This is a unique opportunity to oversee multiple high-performing locations in one of the most vibrant dining markets in the country.

Key Responsibilities

• Strategic Leadership: Oversee and optimize the performance of six upscale dining locations, ensuring alignment with the company’s vision, values, and operational goals.
• Operational Excellence: Develop and implement strategies to enhance guest satisfaction, streamline operations, and achieve financial targets, including revenue growth, cost management, and profitability.
• Team Development: Inspire and mentor restaurant managers and their teams, fostering a culture of accountability, collaboration, and continuous improvement.
• Guest Experience: Uphold the highest standards of service and quality, ensuring every guest enjoys a memorable dining experience.
• Market Analysis: Stay ahead of industry trends, customer preferences, and competitive dynamics to implement innovative solutions that maintain our leadership in the market.
• Brand Stewardship: Ensure all locations consistently reflect the brand’s identity, values, and commitment to excellence.

What You Bring

• Proven Leadership: A strong background in multi-unit operations within the upscale dining or hospitality industry.
• Operational Expertise: Demonstrated success in driving operational efficiency, managing budgets, and achieving KPIs in a high-touch, service-oriented environment.
• Visionary Mindset: The ability to think strategically while executing tactically, with a focus on innovation and long-term growth.
• People-Centric Approach: Exceptional communication and leadership skills, with a passion for developing high-performing teams and fostering a positive workplace culture.
• Guest-First Philosophy: A commitment to delivering exceptional guest experiences and maintaining the highest standards of quality and service.

Why Join Us?

This is your opportunity to make a significant impact on a renowned restaurant group in one of the most competitive and exciting dining markets in the country. If you’re a results-driven leader with a passion for hospitality and a track record of success, we want to hear from you.

Apply Today

Be the driving force behind the success of our iconic restaurants. Elevate your career and join a team dedicated to excellence in every detail.