Production Cook

Production Cook

Join our dynamic back-of-house production team as a Production Cook. This hands-on role involves working with popcorn-making equipment and ovens. You will prepare bulk ingredients, operate large-scale cooking equipment, and maintain cleanliness and safety in the kitchen.

Responsibilities

• Load popcorn-making machines by lifting and dumping large ingredient containers.
• Weigh and measure ingredients such as sugar and other flavoring products for recipes.
• Work in a hot kitchen environment near ovens while wearing required safety gear.
• Clean and sanitize ingredient bins, cooking equipment, and sinks after use.
• Follow recipes and production instructions to ensure consistency.
• Maintain a safe and organized work area in compliance with food safety standards.
• Assist with bulk cooking processes to meet daily production goals.

Essential Skills

• Prior cooking or food production experience in a manufacturing or bulk cooking environment.
• Ability to lift and maneuver large ingredient containers safely.
• Comfort working in a hot, fast-paced kitchen environment.
• Strong attention to detail when weighing and measuring ingredients.
• Commitment to cleanliness, food safety, and teamwork.

Additional Skills & Qualifications

• Experience running or adjusting production/packaging machines.
• Mechanical aptitude with troubleshooting ability.
• Comfortable with frequent changeovers and machine adjustments.
• Attention to detail and accurate documentation.
• Strong communication skills to report issues quickly.
• Ability to work in a fast-paced, team-oriented environment.
• Preferred certifications: HACCP, SQF, PCQI.

Why Work Here?

Enjoy a comprehensive benefits package that includes paid vacation, sick leave, health insurance, dental and vision coverage, and a 401K plan with matching. We also offer a referral program and flexible spending accounts. Our supportive work environment encourages teamwork and professional growth.

Work Environment

The work environment involves a 1st shift schedule, Monday to Friday from 7AM to 3PM, with potential weekends and overtime as needed. This role requires working in a hot kitchen environment with necessary safety attire. There are currently three openings available.

Job Type & Location

This is a Contract to Hire position based out of Norfolk, Virginia.

Pay and Benefits

The pay range for this position is $17.00/hr.

Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following:

• Medical, dental & vision
• Critical Illness, Accident, and Hospital
• 401(k) Retirement Plan Pre-tax and Roth post-tax contributions available
• Life Insurance (Voluntary Life & AD&D for the employee and dependents)
• Short and long-term disability
• Health Spending Account (HSA)
• Transportation benefits
• Employee Assistance Program
• Time Off/Leave (PTO, Vacation or Sick Leave)

Application Deadline

This position is anticipated to close on Oct 31, 2025.