Part-Time Dietary Chef

Join Healthcare Services Group (HCSG) as a Dietary Chef, playing a crucial role in crafting and preparing delicious, nutritious meals for residents in a long-term care facility. At HCSG, we prioritize making a positive impact in the communities we serve. If you share our commitment to excellence and enhancing the experiences of our customers and residents, we invite you to be a part of our dedicated team!

• Free Telemedicine*
• Free Prescription Discount Program
• Free Employee Assistance Programs
• Get paid when you need it with PNC EarnedIt
• Financial Wellness Support from PNC Workplace Banking
• Hands-on Training & Support
• Career Development Opportunities

Note: Additional benefits may vary by location and eligibility, and may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and organized kitchen.
• Assist with inventory management and ordering of supplies.
• Engage positively with residents, staff, and guests, providing exceptional customer service.
• Perform all other duties as assigned.

Qualifications

• High school diploma or equivalent.
• Previous experience in cooking or food preparation is preferred.
• Ability to follow recipes and accommodate dietary restrictions.
• Maintain a positive attitude and communicate effectively with residents, staff, and leadership.
• Compliance with COVID-19 vaccination policies.
• Must be able to lift and carry a maximum of 50 pounds and perform physical tasks for extended periods.
• Capable of fulfilling routine and repetitive tasks continuously.
• Able to work around food and cleaning products.
• Completion of an approved sanitation and safety course may be required.
• Current ServSafe or Food Handler certification required based on State/County law.
• Residency within the service area is required.

Ready to Make a Difference?

If you seek a position where you can deliver delicious meals and be part of a supportive, dedicated team, apply now and contribute to the caring environment at HCSG!

Compensation will be competitive based on various factors including location, experience, staffing needs, and other business-related reasons.

HCSG is proud to be an equal opportunity employer, committed to promoting diversity and inclusion. We encourage employees to bring their authentic selves to work, fostering a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, veteran status, or other legally protected classes. HCSG adheres to applicable state and local laws as well as federal regulations regarding nondiscrimination in every location where we operate.