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Lead Pastry Cook (Full-Time) - Hilton Columbus Downtown

Hilton

Company : Hilton

Location : Columbus, OH, 43215

Posted Date : 13 October 2025

Job Type : Full Time

Category : Food Preparation & Service

Occupation : Cook

Job Details

Lead Cook (Full-Time) at Hilton Columbus Downtown

The Pastry Team at the Hilton Columbus Downtown is currently seeking a Lead Cook (Full-Time) to work at our award-winning property. Bring your talents to the table in a creative, dynamic atmosphere, with teammates that share the same passion for hospitality!

Nestled in the heart of the Short North Arts District, connected to the Greater Columbus Convention Center, Hilton Columbus Downtown boasts two towers with 1,000 guest rooms, 75,000 square feet of event space and several unique dining experiences.

The ideal candidate will have previous experience in a similar role within an independent restaurant or hotel environment looking to make the next step in their career. You will be technically dynamic with the ability to assist with the execution of high volume banquets and restaurant desserts. Previous experience in leadership, dessert production in a commercial setting and an eye for detail is essential!

As a Lead Pastry Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  1. Follow standardized recipes for all banquet desserts, ensuring product quality and standards.
  2. Prepare all required banquet and outlet desserts according to the provided specifications.
  3. Ensure desserts are completed and ready for delivery in a timely order.
  4. Perform daily inventory checks of all core baking ingredients and products.
  5. Support the Executive Pastry Chef oversee team performance and daily task completion.
  6. Provide guidance and support as needed to ensure a smooth and efficient operation.
  7. Ensure all food handling procedures align with health and safety standards.
  8. Maintain a clean and organized workstation while enforcing sanitation protocols.

The Benefits

  • Access to Daily Pay
  • Medical Insurance Coverage
  • Best-in-Class Paid Time Off (PTO)
  • 401k plan
  • Hilton Discounted Travel and more!

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality
  • Integrity
  • Leadership
  • Teamwork
  • Ownership
  • Now

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

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