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Food Prep Worker II - Cook- Concessions - Tulane University

Aramark

Company : Aramark

Location : New Orleans, LA, 70118

Posted Date : 15 October 2025

Job Type : Other

Category : Food Preparation & Service

Occupation : Cook

Job Details

Food Prep Worker II - Cook- Concessions - Tulane University

Location: New Orleans, LA, US, 70118

Career Area: Food Service

Job Description

The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibilities

Prepares a variety of food according to production guidelines and standardized recipes

Sets up workstation with all needed ingredients and equipment

Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

Safely utilizes a variety of utensils including knives

Arranges, garnishes, and portions food according to established guidelines

Properly stores food by adhering to food safety policies and procedures

Cleans and sanitizes work areas, equipment, and utensils

Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

Adheres to Aramark safety policies and procedures including proper food safety and sanitation

Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous food prep experience preferred

Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred

Must be able to obtain required food safety certification

Demonstrates basic math and counting skills

Demonstrates interpersonal and communication skills, both written and verbal.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Compensation Data

$16.50 per hour.

Schedule

Shift can vary based on the needs of the events.

About Aramark

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

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