FOOD CHAMPION- KNOXVILLE AVE (NEAR OSF)

Food Champion Position

Here are just a few reasons to apply today:

Live Mas! We exist to feed people's lives with "more"!

Whether you start with us, or stay with us, we are here to help you accomplish your dreams.

Starting wage of $16.00 or more.

Premium pay for anyone working after 9pm.

Clear training path leading to additional raises up to $1.25 more.

Flexible scheduling that works around your needs.

$8 of free food...order your favorite items...or create your ownit's up to you!

Referral Program: Earn additional money for bringing in great people to work with you!

Weekly family meals...Yes, treat your family to weekly meals as well!!!

Want discounts on things you use daily, like your cell phone? Earn discounts just by working with us.

Excellent opportunities for advancement. Learn new skills and earn more income! Our managers are predominantly grown from within.

Work for a local, family business...not some out-of-town corporation.

Scholarship opportunities and educational programs.

LucWork paid GED program (including study materials, testing, and an advisor to help guide you along the way).

Medical/Dental/Vision/Life insurance for qualifying employees.

LucWork Enterprises, a franchisee of Taco Bell, is a family business that has operated locally for over 40 years. We take great pride in our restaurant culture and truly value everyone that chooses to work with us.

Our Team Members set the tone for the Taco Bell guest experience. The Food Champion position is focused on producing food for our customers, as well as other job duties. It is a position for friendly, helpful individuals who enjoy working in a fast-paced environment.

Applicants, 16 and older, may apply for the Food Champion position.

Food Champions:

• Work well as part of a team
• Provide fast and friendly service to our customers
• Prepare and serve food and drink orders
• Have a positive attitude and eagerness to learn
• Maintain a clean and tidy workspace

Primary job duties include, but are not limited to:

• Greeting guests and providing outstanding customer service all the time
• Upholding our strict food safety standards at all times
• Preparing food and drink orders
• Preparing and caring for our fresh ingredients
• Maintaining a clean and safe work environment
• Washing dishes, sweeping floors, sanitizing surfaces, etc.
• Using various kitchen equipment in a restaurant environment

Qualifications:

• Good communication skills
• Must have reliable transportation
• Must be able to tolerate standing, walking, and stooping during 90% of shift time.
• Able to lift 35-50 pounds
• Use motion that entails pushing, pulling, stretching, and continuous bilateral use of fingers and wrist
• Must have good manual dexterity to be able to work rapidly and accurately during rush periods.