Dietitian Nutritionist

Role Overview

No need to go far to change the world one patient at a time.

Come join our team of dietitians, Part-Time at Sodexo, working with oncology patients, both inpatient and outpatient, at PIH Health, Whittier, CA.

PIH Health Whittier is a 523 licensed-bed acute care hospital. Within the hospital, Transitional Care Unit, Acute Rehab, Intensive Care Unit (ICU), Oncology, and Respiratory. We have an outpatient Nutrition and Wellness Center where our dietitians provide education as part of an ADA-accredited Diabetes Education program, as well as education on other various nutrition-related diseases.

Don't miss out on this role! There are many opportunities to grow and specialize by obtaining advanced certifications (CDCES, CNSC, etc.), working with patients with a variety of disease states!

For Registered Dietitians, Sodexo offers a full array of benefits, including:

Starting with a 3-week vacation and 3 Personal Days! Reimbursement for AND dues, state licensure fees, and CDR renewal! Money toward continuing education events! $5000 tuition reimbursement annually!

PIH Health Whittier has free employee on-site parking!

Meals in the cafeteria are also free for dietitians!

PIH Health Whittier has a full-service Starbucks

A restaurant called Tres Habaneros, within our hospital.

What You'll Do

• Provide nutrition care to oncology patients and with a variety of disease states, 20 hours a week
• Perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays
• Educate healthcare team members, including physicians and nursing staff
• Work with the hospital staff and work well with physicians, nursing, and ancillary staff on the interdisciplinary team

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• A Registered Dietitian Credential
• The bilingual ability in English and Spanish is not required
• Knowledge or the ability to learn the All Scripts program
• Strong verbal and written communication skills
• Good time management skills, a self-starter, and a team player who creatively problem solves, works independently with minimal supervision, and makes decisions while working within a self-directed and team-oriented work environment
• The ability to work well with physicians, nurses, and ancillary staff

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire.