Bartender - PT / AC Hotel San Diego Downtown Gaslamp Quarter

Part-Time Bartender

Welcome to the AC Hotel San Diego Downtown Gaslamp Quarter, a vibrant property within the Pyramid Global Hospitality portfolio. Featuring 147 thoughtfully designed guest rooms and 200 sq. ft. of intimate meeting space, this hotel combines modern style with a dynamic work environment.

As a member of our team, youll join a dedicated group that values collaboration, professionalism, and a passion for hospitality. Whether your focus is in guest services, food and beverage, or operations, youll have the opportunity to grow your career in a supportive, people-first culture.

We are committed to fostering a workplace where every team member feels valued, empowered, and set up for success. If youre ready to advance your career with a property that embraces both innovation and exceptional service, the AC Hotel San Diego Downtown Gaslamp Quarter is the place to be.

At the AC Hotel San Diego Downtown Gaslamp Quarter, we believe every great guest experience begins with warm hospitality and exceptional service. We are looking for an enthusiastic, service-driven Part-Time Bartender to join our team. If you enjoy creating memorable experiences, crafting quality beverages, and working in a vibrant environment, this role is for you.

As a Bartender, you will be responsible for preparing and serving beverages to guests in a friendly, timely, and professional manner. You will also support beverage servers, maintain the bar setup, and handle cashier responsibilities while ensuring compliance with state and company standards.

Essential Job Functions

• Set up and stock the bar daily, including beer, wine, spirits, condiments, and garnishes.
• Prepare fresh fruit, juices, and other perishables to ensure product quality.
• Greet guests, take and document drink orders, and prepare beverages using standard recipes with portion control.
• Follow all state, federal, and corporate regulations regarding the service of alcoholic beverages.
• Input orders into the POS system, create guest checks, and maintain accurate accountability for all beverages served.
• Handle cash and payments accurately, including making change and processing charges.
• Secure all beverages, food, equipment, and cash at the end of each shift.
• Maintain a professional appearance and courteous manner at all times.
• Assist team members as needed and contribute to a positive team environment.
• Perform additional related duties as assigned.

Qualifications

• Self-motivated with a friendly, professional demeanor.
• Strong guest service and communication skills.
• Basic knowledge of food, beverage preparation, and alcoholic beverages.
• Basic math skills for cash handling, portion sizes, and order accuracy.
• Manual dexterity to prepare garnishes, handle glassware, scoop ice, and mix drinks.
• Ability to stand and work in confined spaces for extended periods.
• Ability to remember and promote menu items.
• Proficiency with POS systems and order entry.
• Must have current TIPS Certification and Food Handlers Card.
• Flexible availability, including days, nights, weekends, and holidays.

Join our team and be part of an exciting atmosphere where hospitality and style meet in the heart of San Diegos Gaslamp Quarter!

The compensation for this position is $17.25/Hr. - $17.25/Hr. based on qualifications and experience.