Resturant Manager

Leadership Opportunity At Dunkin' Donuts

Using Your Leadership Skills You Will

Oversee and develop strategies to achieve the store's financial and guest service goals while addressing the store's challenges

Coach and strengthen Assistant Managers and Shift Leads as team leaders

Serve as a resource: store operations, staffing, company policies and procedures, and resolving key guest issues

Responsibilities Include (partial list):

Able to perform all duties of restaurant team members

Ensure that the store is meeting operational and food safety standards

Deliver outstanding hospitality, guest service, and provide problem resolution

Ensures that the restaurant correctly executes new products and processes in a marketing window

Deliver consistent execution of systems and processes

Ensures a safe, secure, sanitary, and "like new" environment

Recruit, hire, onboard and develop team members

Train, motivate, develop, coach, and reward a high performing team

Monitor, appraise and review restaurant employee performance

We'd Love to Hear from People Who Have:

Experience in the restaurant industry or related industry, quick service and drive thru

experience is a plus

Excellent communication skills with ability to connect with and motivate team members

Prior experience leading a team, including training and coaching

Strong organizational, interpersonal, and problem-solving skills

Willingness to learn and embrace change in a fast-paced environment

A team player that has a great attitude, a desire to learn, works well with others, is honest, and has integrity